Stir in the desiccated coconut ... the jam onto the surface. Bake for about 25 minutes until the top is turning golden. Allow to cool in the tin and cut into slices. Feast on delicious recipes ...

If coconut cake isn’t your thing, you clearly haven’t tried this recipe Heat the oven to 170C ... Spoon into the tin and spread out evenly. Bake for 30 - 35 minutes until firm to the touch ...

If you always seek out the toasted coconut donut in your ... This fun kid-friendly recipe comes together quickly so you can ...

They were originally made with ground almonds, but coconut was added to help preserve them for long journeys. They must have seemed extremely exotic at the time, as coconut would ...

The meatloaf is mixed with Korean red pepper paste, gochujang, then baked in ... and curries. Coconut cream is used in this recipe because it reduces down into a sticky, jam-like consistency ...

From chocolate cornflake rocky road to coconut and jam sponge ... dessert recipes that will take you on an uplifting trip down memory lane. You may also like Great British Bake Off's Lottie ...