When making cinnamon rolls at home, you probably use whatever flour the recipe calls for. This, of course, makes sense. The recipe will have been formulated for that flour type.

Final verdict: Make these cinnamon rolls with instant mashed potatoes! My rolls turned out impressively similar to the original batch — a total win.

Preparation. Make the dough: 1. Place the milk, cream, butter and salt into a microwave-safe bowl and heat for 90 seconds. Set aside and allow the mixture to cool to 120 F.

Cinnamon rolls are on the rise at trendy bakeries across the city. New Yorkers are lining up for an hour at Sunday Morning, a new storefront that opened in the East Village in January, and focuses ...

You don’t need dough or a baking degree to satisfy that late-night cinnamon roll craving. Thanks to a genius tortilla hack making the rounds on TikTok, dessert can be ready in 15 minutes or less.