This Pillsbury cinnamon roll apple pie recipe is the perfect 2-ingredient hack for a quick and easy dessert! You can even make your cinnamon roll apple pie cups with streusel topping!

Apple Pie Cinnamon Rolls are the best of both worlds in one bite! This easy 30-minute recipe uses canned cinnamon rolls for the crust and a quick homemade apple pie filling. Bake in a muffin pan ...

Top the pie: Roll out the second disk and place it over the filling. Trim excess dough and crimp edges to seal. Cut slits in the top to allow steam to escape, or create a lattice top.

Apple Pie Dip with Cinnamon Chips. Ingredients: 4 to 5 apples peeled, cored, and diced into small pieces 1/3 cup brown sugar 1 1/2 teaspoons cinnamon, divided ...

This plant-based apple pie has stunning layers of apple between flaky vegan crust. Apple pie is a classic and a must-try at ...

2. Melt 2 tablespoons unsalted butter in a large skillet over medium heat. Add the apple mixture cook, stirring often, until the brown sugar begins to melt.

On a floured work surface, roll one chilled dough disk until 1/8 inch thick. Transfer to a 9-inch glass or ceramic pie dish, leaving a 1-inch overhang all around and trimming any excess.