Cinnamon buns are a staple in Scandinavian cuisine that can be easily made from scratch in the comfort of your own home. Express. Home of the Daily and Sunday Express.

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The Swedes know how to live – their cinnamon buns are a prime example. This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside. Don’t be shy ...

Sprinkle dough evenly with cinnamon-sugar mixture, leaving a 1/4-inch border on all sides. Roll dough into a log starting from the 10-inch side. Using a serrated knife, cut roll crosswise into 8 ...

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1. Set the oven at 375 degrees. Line a 12-cup muffin tin with paper liners, or generously butter the indentations. Have on hand a sheet of parchment paper that is 12-by-18-inches.

Make the dough: In the bowl of a stand mixer fitted with a paddle, whisk together 2 1/2 cups flour, the yeast and ginger. In another bowl, whisk together the granulated sugar, vanilla, eggs and ...

2. Set the mixer to speed 3 and begin adding the butter in tablespoons chunks, allowing the butter to fully blend in before adding the next nub.

The Swedes know how to live – their cinnamon buns are a prime example. This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside. Don’t be shy ...