These noodles are easy to make and customize, and ready in less than half an hour. We love noodles that are faster — and tastier — than takeout, and happen to be delicious when warm ...

Use Chinese rice noodles, soba noodles, or thin spaghetti and make the dressing as spicy as you like by adding more crushed red pepper. The cooked noodles cool in the dressing and take on its flavors.