Spinach is not just a nutritious leafy green; it also adds a delightful flavor to heavyweight dishes like risotto. In this ...

The spinach breakfast trend claims to reset taste buds and calm sugar cravings. Nutrition experts explain what science says about this unusual morning habit.

5. Let it boil and then add the prepared paste, roughly chopped spinach leaves and cook on a medium flame till oil separated on the side. 6. Then add chilli powder, chilli flakes, chopped coriander, ...

Add the vegetables and peas or spinach and simmer gently for 5 minutes ... just make sure they're chopped small enough to cook in the same time as the potatoes. If you're not vegetarian, leftover ...

When they begin to crackle stir in the garlic, chopped ginger and green chilli, onion and tumeric. Add the mushrooms and cook, stirring, for 1 minute. Add the shredded spinach and cook over a high ...

Spinach provides nutrients that many people don’t get enough of, including iron, magnesium and fiber. (Getty Images) ...

This chopped salad is mixed with toasted walnuts, creamy avocado and crunchy apples, and served with blue cheese vinaigrette. It's light enough to be a flavorful side dish, but you could add ...

The mushrooms, asparagus, spinach, and peas in this paella make it especially appropriate for a spring dinner party. This vegetable paella is the perfect way to welcome spring — with lots of ...

Here are 20 fresh, vegetable-focused side dishes to make with the first blush of spring produce. These sides go as well with ...