Though British in origin, Cadbury’s silky-smooth chocolate bars became American favorites after World War II when returning ...

Step 1: Chop the peanuts with a chopper, making sure there are no lumps. Step 2: In a large bowl, mix the chopped peanuts with the cinnamon, orange blossom water, condensed milk and pinch of salt ...

Whether it's National Chocolate Chip Cookie Day or not, it can only mean one thing: it's time to indulge in the best chocolate chip cookies out there. With chewy to hard, thin to huge, there are ...

Set aside. 3. Place chocolate, salt, 2 tablespoons sugar and ½ teaspoon vanilla in a heatproof mixing bowl. Slowly pour hot milk over the chocolate; let stand for 1 minute.

Blue Bell also announced the return of Bride's cake, an almond ice cream with white cake pieces and amaretto cream cheese icing, and Southern Blackberry Cobbler, a blackberry flavor with pie crust ...

Blue Bell will debut its newest flavor, Cookies ‘n Creme Cone, in stores starting on Thursday. (Blue Bell) SAN ANTONIO – Chocolate lovers are in for a treat this week.

If you can’t get enough of the combination of chocolate and peanut butter, you will not want to miss Blue Bell’s latest creation.

Blue Bell said Chocolate Brownie Truffle is milk chocolate ice cream loaded with brownies, dark chocolate-flavored truffles, and a chocolate icing swirl.

Chocolate lovers have been scratching their heads in confusion after learning the true pronunciation of a much-loved wafer biscuit bar. For ages, enthusiasts assumed that Nestle's Blue Riband was ...

1 + 1/2 cups/250 gr peanuts (peeled, roasted, unsalted) 7 oz/200 gr milk chocolate 8.5 oz/240 gr of white chocolate 4 tablespoons condensed milk 1 teaspoon orange blossom water 1 teaspoon of cinnamon ...