With the added goodness of oats, this fondant is served with a beautiful strawberry compote ... without touching the water. Slowly melt the chocolate and butter together. Remove the bowl from the heat ...

Serve it gently warmed with a dusting of icing sugar, or top it with chocolate curls, drizzle with melted chocolate or top it with a little whipped cream and fresh summer berries. Or all three.

Repeat with the remaining fancies, ensuring that they all are in the freezer for 20 minutes before applying the fondant. For the chocolate fondant, melt the dark chocolate in a small bowl in the ...

To make my Giant S'Mores Cake, I baked two large graham cracker cookies and sandwiched them between an all-chocolate ëpiece ...

Canadian coffeehouse and restaurant chain Tim Hortons has two exciting Valentine’s Day treats for its customers.

Welcome to How To Cake It with Yolanda Gampp. If you love baking and want to learn how to turn eggs, sugar and butter into ...

In a viral TikTok from November, Nate unveils what could be the "world's biggest chocolate fondant," with a twist of seasonal Terry's Chocolate Orange, and it only calls for six simple ingredients.