Make Ahead: The coated pretzels need at least 3 hours, and ideally overnight, to set at room temperature before serving. Alternatively, you can refrigerate the pretzels for 2 hours before serving.

2. Dip pretzels, one by one, into the melted coating. (A dipping tool makes this process easier.) Gently tap pretzel against edge of bowl to release excess coating, then lay pretzel on wax paper.

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