To make the fried chicken, place the chicken in a medium bowl along with 1 egg, 1/4 teaspoon of white pepper, 1/2 teaspoon of granulated garlic, 1/2 teaspoon of salt, 2 tablespoons of cornstarch ...

For a chicken-rice dish that offers deceptive simplicity alongside unadulterated flavors, my palate gravitates toward this ...

To buy: 1 bottle rice vinegar, 1 bottle sesame oil, 3/4 pound pork tenderloin, 1 medium green bell pepper, 1 medium tomato, 1 small bunch scallions and 1 package fresh pineapple cubes ...

Working in 2 or 3 batches, add the chicken and fry until golden brown on the outside and cooked through, 4 to 5 minutes per batch, turning the pieces over halfway through.

General Tso's chicken is a delicious meal that many associate with traditional Chinese food. However, the United States made ...

With Chinese New Year now upon us, there's no better way to celebrate than to whip up your favourite Chinese chicken recipes at home. From classic honey chicken and fuss-free fried rice to ...

For the chicken: 2 large eggs, beaten ¼ cup cornstarch ¼ cup flour ½ teaspoon kosher salt 1 pound boneless, skinless chicken thighs, cut into 1-inch pieces (see headnote) 2 cups canola oil For ...

Of course, you can cook the plain chicken and then add the sauce, like a more traditional stir-fry. But this is an easy shallow fry that only uses 1 1/2 to 2 cups of oil, for a 10- or 12-inch cast ...