The Chinese market is crucial for US meat exports, and as consumption patterns continue to upgrade, opportunities for ...

The pork plants’ eligibility to export to China either expired late February or were set to expire March 16 with little ...

Global red meat supply and demand trends are hard enough to predict at the best of times, but latest impacts from tariff wars ...

Beijing has renewed registrations that allow hundreds of U.S. pork and poultry facilities to export to China, industry groups ...

Chinese consumers are also consuming more poultry — mainly because it tends to be the most affordable meat — yet rising ... continue to impact the market. More Pro Farmer news and analysis.

Beijing has made headway in curbing reliance on American pork and creating an imbalance that works in its favor.

Incredibly popular and global food-geared New York City seasonal food market Smorgasburg is coming back this spring again.

China and Laos are moo-ving toward more sustainable cattle farming with a crossbreeding agreement that marks the first export ...

CHICAGO/BEIJING, March 14 (Reuters) - Hundreds of U.S. meat plants granted access to China in a 2020 "Phase 1" trade deal with President Donald Trump are set to lose export eligibility on Sunday ...

Currently, the following tariffs from the second Trump administration are in effect: 25% taxes on all steel and aluminum ...