How to make sweet and sour sauce Slice the orange, lemon, and ginger and place the slices in a medium pot with water. Bring it a boil and then simmer it for 30 minutes. Drain the water through a ...

Share I fondly remember the times as a kid my family would get together with my uncles, aunties, and cousins at a local Chinese restaurant to celebrate someones birthday or other special occasion ...

These are salty, spicy, sour, sweet and bitter. Ingredients like ginger, garlic and scallions, all fresh of course, are common ingredients used to make traditional Chinese food. 2.