Ever ordered Chinese food, opened the box, and felt totally let down? Greasy noodles, bland sauces, and nothing like what you ...

Duck & Roll Dumplings: seafood, pork, chicken or vegetable. Wok Bar. A variety of noodle or rice-based dishes with a choice of beef, chicken, seafood or vegetables.

After a long day, there’s nothing better than the warm comfort of something tasty. Imagine a plate of sticky orange chicken or a bowl of lo mein, noodles slipping through your chopsticks. These ...

A wok bar. Customers will select a base (soup, noodles or rice), a protein, and a sauce, then watch as the ingredients are fired on the wok. Duck & Roll will seat about 50 people and offer carry ...

Easily the best of the two we tried was the bold Mongol Empire ($15), a rice dish topped with grilled beef and chicken and accented with bok choi, cabbage, mushrooms, white onion, scallions and ...

On the day of the lunch, my husband and I show up early, and we're greeted in the parking lot by Feng, who wears an impish smile, a backward Abercrombie & Fitch cap and a tee-shirt featuring the ...

And don’t forget the Spam. 400 S. Baldwin Ave., Arcadia (in the Westfield Santa Anita mall). (626) 445-7232 Hui Tou Xiang Noodles House ...

The menu includes nearly 200 dishes. Up first are kebabs – short rib, prawn, quail, chicken wing, beef bely, chicken gizzard and pork skin.

The Chinese chicken salad has been a staple item for many restaurants around LA and around the world for years. These are the ones around town that are unequaled when you compare them to the rest.

3 cups chopped iceberg lettuce 2 cups finely shredded red cabbage 2 cups shredded chicken 1 can mandarin oranges (10.5 oz), drained 1 pkg ramen noodles (noodles only crushed) 3 carrots, peeled and ...