Wild rice – cook it according to package directions, including the seasoning packet. Butter – adds a delicious richness to the soup. White or yellow onion, carrots, and celery-diced into small ...

The Pioneer Woman’s easy chicken parm soup recipe. Westend61. Ree’s recipe has all the flavor you love, with a little less fuss and a whole lot more warmth.

For this recipe, the Pioneer Woman requires broccoli florets, onion, carrots, chicken broth, cream of celery soup, salt, seasoned salt, black pepper, cayenne pepper, Velveeta, and grated sharp ...

Creamy Chicken and Wild Rice Soup. 2 tablespoons unsalted butter. ½ fennel bulb, finely diced. 3 celery stalks, finely diced. 1 medium leek, finely diced. 1 medium yellow onion, finely diced.

If you can’t find the frozen cooked wild rice, use 1 1/4 cups from a 15-ounce can of cooked wild rice. 2-quart saucepan; reduce heat to low. Cover and simmer 40 to 50 minutes until wild rice is ...

Now, you’re ready to pour the dish into your greased, 9-by-13-inch baking pan. First, pour the ½ cup of sauce on the bottom, then add spread torn-apart corn tortillas to the dish.

Cook the spaghetti in the same chicken cooking broth until al dente. Do not overcook. When the spaghetti is cooked, combine with the chicken, mushroom soup, 1 1/2 cups cheese, the green peppers ...