These pan-fried chicken thighs are wonderfully crisp and juicy. Brining them first adds moisture to the dark meat and infuses flavor. The dark meat is very tender. An easy and tasty way to cook ...

Honey Mustard Chicken With Cauliflower Rice In this weeknight-friendly dinner, orange segments and zest brighten a pilaf-like dish of cauliflower rice served with honey-mustard roasted chicken thighs.