Notes Servings: This recipe makes about 6 servings, each serving is roughly 1 to 1¼ cups, give or take. If you’re serving it with a side or salad, you could probably stretch it to 7 or 8 ...

These Mediterranean diet pasta recipes, featuring nutritious elements like whole grains, vegetables and healthy fats, can be made in 3 steps or less.

1-1/2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips (about 2-1/2 cups) 2 cups shell macaroni or rotini, cooked, drained 1 small bunch fresh spinach, cleaned, dried and ...

120g/4¼oz farfalle pasta 3 rashers streaky bacon 1 Romaine lettuce, shredded 120g/4¼oz cherry tomatoes, halved 150g/5½oz leftover roast chicken, cut or shredded into bite-sized pieces salt and ...

This chicken pasta combines lean chicken breast and sautéed spinach for a meal that’s garlicky, lemony and best served with a little Parm on top. I call it “Mom’s Skillet Pasta,” and she ...

Put the chicken and the hot stock into a saucepan and bring to the boil over a high heat. Reduce the heat to low and simmer for 10–15 minutes, until just cooked through. Using a slotted spoon ...