Chicken Casserole with Ritz Crackers is the perfect comfort food dinner. The combination of shredded chicken breast, sour cream, cream of chicken soup, and crushed Ritz Crackers combine to make an ...

The recipe for this Mexican-inspired taco rice casserole is written for two 9-by-13-inch pans, so you’ll have one for now and one for the freezer. Ground beef, beans, and corn are seasoned and ...

Add chicken skin side down, and sear until golden, 6 minutes. Flip and cook until the opposite side is golden, about 6 minutes more. Remove from the pan and set aside.

Add in the milk, chicken broth and chicken and stir to combine. Cover the slow cooker and cook for 4 hours on high or 7 hours on low. Taste and add more salt, if needed.

Chicken and rice are a dinner power couple. Recently, I made a pot of rice to go alongside some braised chicken thighs, the rice soaking up the delicious braising liquid.

Cover, reduce heat to low, and cook until chicken is tender and rice is cooked through, 22–27 minutes. Remove from heat and let sit 10 minutes (resist peeking here).