This is approximately 190 million pounds, or 9%, below a year ago. The story in cold storage so far in 2021 is largely a chicken story, with the overall declines in red meat and poultry mostly being ...

USDA’s latest cold storage report shows the animal protein supply chain still struggling with the impacts of COVID-19. At the end of February, total cold storage stocks of meat and poultry (excluding ...

Authorities have uncovered a stash of unhygienic and hazardous meat stored in sacks at a cold storage facility, according to ...

A normal fridge has to keep meat cold without freezing delicate vegetables ... the smell test should always be employed as a backup. Chicken can encounter all kinds of storage mishaps and ...

The Punjab Food Authority (PFA) seized and destroyed more than 2,270 kilogrammes of diseased poultry during a crackdown at ...

Wayne Farms Inc, the sixth-largest broiler chicken producer and processor in the United States, withdrew its initial public offering on Thursday, citing "market conditions." The subsidiary of ...

Special Assistant to the Chief Minister Punjab, Salma Butt, led a major crackdown alongside food safety teams in Ferozewala, seizing 80,000 kilograms of expired and foul-smelling frozen meat.

Submerge the airtight-packaged chicken in cold water (around 40 degrees Fahrenheit), and switch out the water every 30 minutes to ensure the meat stays cold, she says. Repeat until it has defrosted.

I'm a big fan of using meat delivery services to have the fixings for dinner delivered right to my door. Getting fresh chicken has made figuring out what to cook up on week nights easier, but I ...

If you want to prevent your chicken from developing freezer burn, you first have to freeze it properly. Here's how to preserve your poultry the right way.

A new report shows inconsistent fridge temperatures and confusing cold storage advice could be contributing to meat waste in Aussie households. With Australian households wasting over 140,000 ...