Southern fried chicken isn't the only crispy poultry dish in the game. Katsu is a Japanese-style chicken cutlet flaunting a ...

1 tablespoon ketchup. 1 tablespoon water. 1 1/2 teaspoons Worcestershire sauce. 1/2 teaspoon Dijon mustard. 3/4 cup panko breadcrumbs, lightly crushed, see cook’s notes ...

I made Stanley Tucci's chicken cutlet recipe for my family. The meal called for just five ingredients, took 30 minutes to make, and tasted delicious.

Linda Xiao for The New York Times. Food Stylist: Judy Kim. Whether you cook it until melty or leave it gorgeously firm, it’s always delicious. If you’re craving chicken or pork katsu, consider this ...

In the kitchen today, we welcome Korntheana Suom from Ming’s Asian Street Food making Chicken Curry Katsu With Rice. Ingredients: Curry Stew (Feeds Four): 260g carrots 290g red bliss potato 1… ...

Perfectly light and crispy baked chicken is sandwiched on soft white bread with spicy Sriracha mayo and crunchy coleslaw in this easy chicken katsu recipe.