Traditional Chinese medicine, with a basis in the Huangdi Neijing, views food as a tool for healing, believing that the proper diet could bring a person's yin and yang energy into balance.

I used chile de arbol, which are easy-to-find dried chiles that are hotter than serranos yet milder than habaneros. It’s a nice middle ground. And, you can add as many as you want, which means ...

Pho noodle soup has been around for over 100 years. It’s iconic to people who identify with it as Vietnam’s national food, but for those who’ve recently tried the steamy bowls of rice ...

Chinese noodle dishes consist of noodles, meat and vegetables. Similar to chow mein, lo mein is essentially the same, made with noodles, meat and vegetables, but with a saucier consistency.

Dan Dan Noodles are a classic Chinese dish originating in the Sichuan province. Noodles have been part of Chinese cuisine for more than 4,000 years, and long strands symbolize longevity.

Today, he said, orange chicken remains the store’s best-seller. Last year, the restaurant chain sold more than 115 million pounds of orange chicken, roughly a third of all sales.

Winter Chicken And Vegetable Stir-Fry Hearty, vibrant purple cabbage gives a colorful and crunchy edge to this chicken and vegetable stir-fry. The chewy noodles provide a tender contrast to the ...

Heat the 1 tablespoon vegetable or peanut oil in a large skillet or wok over high heat. Add the pork and saute until browned, about 3 minutes. Drain if there is any liquid in the pan, then return ...