The 10 best chicken sheet pan dinners Sometimes, a chicken dinner can feel a bit boring. But I think this roundup will prove just the opposite is true with the right ingredients.

Baked Chicken and Root Vegetables is a fuss-free and flavorful sheet pan dinner perfect for busy weeknights. This recipe features tender, herb-seasoned chicken breasts roasted alongside a colorful ...

This easy chicken sheet pan dinner is packed with flavor but is still ready in just 30 minutes. Swap up the vegetables and make this recipe any season of the year.

Make-ahead tip: You can marinate the chicken halves, uncovered, up to overnight in the fridge. For the full recipe, click in below: Ratatouille Sheet Pan Chicken by Melissa Clark ...

Get Drummond’s Sheet Pan Curried Chicken on the table in just under an hour. According to the cookbook author’s Food Network recipe notes, the dish requires 25 minutes of prep time and 30 ...

2 pounds cherry tomatoes or other smallish tomatoes, halved, or larger tomatoes, cut into chunks 1 large onion (12 ounces), cut into ¼-inch slices 6 to 8 cloves garlic, crushed ¼ cup extra ...

Place the chicken thighs on the parchment paper. Roast until the chicken is cooked through, the juices run clear and the internal temperature reads 165 degrees on a digital thermometer.

Learn to roast a whole chicken, and you’ll eat well for life. And, hey, if you’re anything like Prince Harry, it might help you get engaged, too!

4 pounds chicken legs Salt Instructions Heat oven to 375 degrees. In a saucepan, heat the oil over medium-low heat. Add the onion and garlic and cook, stirring frequently, until soft, 7 to 10 minutes.