Although Chicago style can appear intimidating ... when they used them) and a bibliography (documenting sources they collected, whether they used them or not). In those cases, keep a few distinctions ...

Here is a look at the history of one of Chicago's most iconic foods: the Chicago-style hot dog. This Great Depression-era meal has survived through the decades and is beloved to this day.

Tavern-style pizza -- arguably known as "Chicago-style" pizza -- will finally get its day in the sun, thanks to a new ...

The Chicago-style hot dog has become a staple of The Windy City. Not surprisingly, this dish's rise to fame is steeped in Chicago's rich history. You may have found yourself wondering where hot ...

Tori Allen has been part of the restaurant world for more than 14 years, working in Atlanta, Buffalo, Chicago, D.C., Denver, and Los Angeles. She's a proud Buffalo native and current Chicago resident.

Chicago-style pizza may owe its existence to a bad enchilada. When partners Ike Sewell and Ric Riccardo planned to open a restaurant, Sewell, a native Texan, wanted to feature Mexican food.

Got all that? Although this might be rightly confusing to a visitor, there’s even debate among residents about what counts as Chicago pizza. “Do we even have a signature style?” asks George ...