Ingredients 1 bag Frozen Hash Brown Potatoes (2 Lbs) 2 c Shredded Cheddar Cheese 1/2 c Melted Butter 1 1/2 tsp Salt 1 sm Onion (chopped) 1 can Cream Of Chicken Or Cream Of Mushroom Soup, 10.75 Oz ...

Cheesy Beef and Hash Brown Casserole So, what do we have here: Crispy, but tender, shredded potatoes top a casserole of juicy ground beef bound together with a creamy cheesy sauce.

1 cup of crushed potato chips Instructions: In a large bowl, combine the thawed hash browns with the butter, cream of chicken soup, sour cream, onion, cheddar cheese, salt, garlic and pepper.

Now that you have the 411 on how to make the ultimate crispy potato cakes at home, check out these 16 best hash brown recipes for all of your breakfast, brunch, lunch and snack needs!

Cheesy hash brown casserole in on the menu. Let’s grab a Bite with Belkys. Ingredients: 2 lbs. frozen hash browns 1/2 cup margarine or 1/2 cup butter, melted 1 (10 1/4 ounce) can cream of ...

32 ounces shredded hash browns, 4 ounces shredded cheddar cheese, ½ cup salted butter, 1 cup sour cream, 1 tablespoon red pepper sauce, 1 medium onion, ½ teaspoon garlic powder, ¼ teaspoon ...

Cheesy Hash Brown Casserole Published: Aug. 22, 2008, 2:10 p.m. By Christy Jordan ...

Place hash-brown patties in a single layer in a 9x13 baking dish sprayed with non-stick cooking spray. Bake in a 450-degree oven for 20 minutes or until browned, turning patties after 10 minutes.