Sargento teamed up with Ritz, Wheat Thins and Triscuit for the new Balanced Breaks snacks. ... The cheese and crackers come in a pack of three, single-serve, 1.5-ounce snack trays.

PLYMOUTH, Wis., March 2, 2021 /PRNewswire/ -- Sargento Foods is giving cheese lovers a new way to pair real, natural cheese with their favorite snack crackers with its release of Sargento ...

One more cheese-flavored cracker. My cracker needs are just not being met by Nabisco Cheddars, Cheese Nips, Cheese-its,… Simply Wrong Food: Kraft Macaroni and Cheese Crackers | LAist ...

The cheese flavor simply can’t compete with the powerful thwack of slightly bitter onion and garlic in these hard, dry, crackers. 150 calories, 1.5 g fat, 230 mg sodium, 1 g sugar, 3 g protein ...

In partnership with Mondelez, Sargento Foods has released Sargento Balanced Breaks Cheese & Crackers Snacks, which pair Sargento cheese varieties with Ritz, Triscuit or Wheat Thins crackers. Four ...

Light and flaky, Club Crackers are often served with savory toppings, which can easily push sodium levels even higher. Alone, though, they still carry a moderate amount of salt. 3 ...

The cheese flavor simply can’t compete with the powerful thwack of slightly bitter onion and garlic in these hard, dry, crackers. 150 calories, 1.5 g fat, 230 mg sodium, 1 g sugar, 3 g protein ...

Savory cream cheese and chive filling tucked inside light, buttery crackers makes for a pleasant but very salty bite. 146 calories, 8 g fat, 208 mg sodium, 4 g sugar, 2 g protein. $5.99 for 10 1. ...

For Cheese and Crackers, Nothing Tops Triscuits. Artisanal flatbread crackers with rosemary and sea salt have nothing on these shredded wheat crackers. by Monica Burton Sep 18, ...

From your Friday night dinner parties to your signature holiday celebrations, cheese and crackers platters are usually a fan favorite. Show off your hosting skills with a creative display of the ...

Bake the crackers for 20 to 25 minutes, until the squares are starting to brown around the edges. Midway through, reverse the baking sheets: both top to bottom, and front to back; this will help ...