Celery seeds are available in two main types: whole seeds and ground seeds (celery seed powder). Whole seeds are typically used in pickling, while ground seeds are more suitable for seasoning ...

Well, just add lots of celery into it. Want to make “Grandma’s Penicillin,” also known as homemade chicken soup, tastier and more savoury in the cold and flu season? Well, just add lots of ...

Low Fat Celery Soup Recipe: Not all versions of celery soup are low in calories but you can opt for the one made with broth. One large stalk of celery has only 10 calories, making it a good addition ...

The celery seed you buy comes from a variety of celery called smallage, grown primarily in India and France. Celery seeds are so minute that about 750,000 of them are in one pound of the spice!

Not just Bengali cuisine, these international students explored different regions of the country, visiting professional ...