Clean your cast-iron skillet while it's still warm I know -- that sizzling pork chop is out of the pan and ready to eat and the last thing you want to do is clean. Trust me, acting fast will make ...

You cook the pork chops in a cast-iron skillet until they're blackened, then remove them from the skillet to cook the beans and spinach. The finished dish goes perfectly with a smoky, dark-fruited ...

Pork chops are an easy, ready-in-minutes dinner when you're prepped for success and have the right tools. You only need a few ingredients plus your reliable cast-iron skillet, and your chops will ...

Though she's fine using a squeeze of fresh lemon to finish a dish of pork chops, she suggests an enameled cast iron skillet for something like a long-simmered tomato sauce. Wing disagrees and ...

Clean your cast-iron skillet while it's still warm I know -- that sizzling pork chop is out of the pan and ready to eat and the last thing you want to do is clean. Trust me, acting fast will make ...

There's nothing quite like deliciously tender and juicy pulled pork with just a hint of smokey goodness and bursts of flavors from a perfect spice blend. But getting pork shoulder tender in the ...

The new YETI 14-Inch Cast Iron Pan is an extra-large skillet that comes pre-seasoned — a time saver — and retails for $300. While the price tag on this 14-Inch Cast Iron Pan is a bit hefty ...

Heat butter and oil in a 10-inch cast iron skillet over medium heat until butter melts and foaming subsides. Add pepperoni and cook, stirring, until pepperoni begins to crisp, about 2 minutes.

A cast-iron skillet is a great tool to have in your kitchen, whether you opt to crisp up ingredients for tacos or cut down on cleanup with a one-pot meal. These cast-iron skillet meals feature ...