We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment ...

More fully off and then dry the board before storing it. If you can only remember one thing, let it be this: Moisture is a wood cutting board’s worst enemy. When exposed to water or other ...

In early 2024, news came out about plastic cutting boards being named a “significant source of microplastics in human food” by a recent study published in the journal Environmental Science ...