If you want to use a caramel dipping sauce on the ... Shake well and strain into the prepared martini glass. Top with a splash of sparkling apple cider, then garnish with apple slice.

When sugars are heated to make caramel or butterscotch, one of the first compounds formed is 2,3-butanedione, which give the sauces a rich, buttery flavor. Add some apple cider and ginger beer (or ...

If you want to satisfy your sweet tooth and use up a bunch of freshly picked apples while you’re at it, look no further than this easy apple and caramel self-saucing pudding. Serve it fresh from ...