But now I like apple and Gouda for an even better flavor celebration. —Megan Weiss, Menomonie, Wisconsin Nutrition Facts: 1 appetizer: 82 calories, 6g fat (2g saturated fat), 11mg ...

Heat oven to 350°F. In 8-inch skillet, melt butter over low heat. Add apple, cranberries, brown sugar, pistachios and brandy; cook 3 minutes or just until apples are tender, stirring frequently. 2.

1 green apple, such as Granny Smith 1 red apple, such as Gala 1/2 lemon 1/3 cup store-bought or homemade caramel sauce, warmed 1/3 cup white or semi-sweet chocolate chips, melted ...

If you think this is too sweet for an appetizer, try setting out a DIY caramel apple bar for dessert instead-and see if anyone even misses the pumpkin pie.

Lightly brush borders of pastries on 1 baking sheet with a second coat of egg mixture. Place baking sheet on middle rack in preheated oven and immediately decrease temperature to 375°F. Bake ...

Add 6 cups water to a slow cooker. Fill each mason jar with a different dipping-sauce ingredient, such as milk chocolate chips or caramel candies. Place the uncovered mason jars in the slow cooker ...

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4. Serve immediately Caramel apple nachos are best when the apples are fresh and crisp, so it’s a good idea to slice the apples and assemble the nachos right before serving.

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