We're big proponents of reducing food waste, and believe it or not, watermelon rinds are completely edible and packed with ...

creating recipes like candied orange peels and tepache, the Mexican drink made from pineapple rind. With watermelon rind, what you get is pickles. In Russia, German immigrants used to pickle whole ...

Sheri shares her recipe for watermelon rind and refrigerator pickle slaw, a twist on a classic side. Sheri Castle shares her recipe for a watermelon rind and refrigerator pickle slaw, a clever and ...

However, once you've savoured the fruit, you're left with sizable pieces of its rind. More often than not, we throw the watermelon peel away because we love the red, juicy part of the fruit. But what ...

Gently rendered, crispy bacon comes together with sweet-and-sour pickled watermelon rind in this salty, tangy, chewy snack. As they bake together in the oven, the bacon takes on the fruity brine ...

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Ryan says watermelon rind has got citrulline, an amino acid that supports the arginine system, and is to do with nitric oxide. Citrulline is converted by the body into the amino acid arginine ...