Few soups have merited mentions in novels, poems, or songs. This is perhaps the best encouragement to prepare caldo verde, or ...

It is known for its presence in dishes like caldo verde and is often served with rice and beans. It is also often used to make feijoada, a comforting Brazilian bean stew. What other sausages can ...

Stack collard greens and tightly roll to form a cigar. Use a chef’s knife to thinly slice through the roll, shaving off very thin slivers (⅛-inch thick or less). Rinse, toss dry and set aside ...