This rich almond cake features almond paste, eggs, and sugar alongside orange blossom water for a Mediterranean-inspired cake ...

If you’re looking for a dessert that’s colorful, creamy, and packed with birthday cake flavor without any complicated baking, ...

When a vanilla or chocolate cake seems too ordinary, choose this caramel cake with its layers of brown sugar-infused cake and ...

Place one cake on a serving plate, right side up. Tuck 4 wide strips of wax paper under the cake to cover the plate. Spread 1 1/2 cups of the frosting on the top and then center the second cake ...

Divide and color the batter, evenly divide the cake batter into six bowls. Add a few drops of different food coloring to each ...

Transfer the cake to a serving plate and ice the cake all over with the chocolate ganache, using a palette knife.

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

Place the cake on a serving plate or cake stand. Use a palette knife, or flat-bladed knife, to spread the frosting over the top and sides of the cake. Scatter more walnuts on the top and serve.