Add the pasta and cook, tossing constantly, until the sauce clings to the pasta, about 1 minute. Add more pasta water a tablespoon at a time as needed if the sauce is too thick. Taste and season ...

Sibert, a graduate of Cornell University and Greenville Technical College, had left his role as a country club chef only a month before he was approached by the Kangs in early 2021.

2. Cook the Pasta. In the same skillet (or separately), bring salted water to a boil. Add pasta and cook according to package instructions until al dente.

NEW ORLEANS — Husband and wife team, Chef Kay Garel and Shaka Garel are the owners of a flavor-bomb of good food, good vibes and good people.Afrodisiac restaurant combines the Creole and Cajun ...

Add the pasta and cook, tossing constantly, until the sauce clings to the pasta, about 1 minute. Add more pasta water a tablespoon at a time as needed if the sauce is too thick. Taste and season ...