Originally from the city of Celaya, Guanajuato, ‘cajeta’ is a traditional candy made of goat's milk, brown sugar, and cinnamon. Its sweet and exotic flavor is sure to appeal to local and ...

Bake at 325°F until edges of cheesecake batter are set and center of cake is very jiggly, 1 hour and 40 minutes to 1 hour and 50 minutes, tenting with aluminum foil after 40 minutes to prevent ...