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The chicken balls are packed with flavor, pan-seared to crispy perfection, and then finished off with a generous coating of garlic butter. Paired with silky, cheesy Parmesan pasta, it’s a dinner ...
Add chicken and sauté, turning often, until top surface of each side cooks and no pink remains, 3-4 minutes. Add honey and continue cooking, spooning liquid in pan over chicken continuously ...
Ingredients: 4 chicken cutlets 1-1/2 cups flour Salt and pepper to taste 2 eggs, lightly beaten 2 cups breadcrumbs 5 tablespoons olive oil, divided 4 tablespoons butter 1/4 cup capers 1/4 cup flat ...