Yes, bruschetta is the equivalent of Italian salsa ... Add salt and pepper and spoon onto crackers, topping with a cilantro leaf. This is for the meat lover. These crackers can be topped with ...

Boursin Bruschetta is an easy appetizer idea that ... Whether served with crackers, a crusty baguette or stirred into ...

Refrigerate for 1 hour for flavors to blend. Serve on whole wheat crackers or whole-wheat baguette slices. Per serving (without crackers or bread): 90 calories (78 percent calories from fat), 7 g ...

Bruschetta is good any time of year ... and goat cheese. Dunk crackers, toast, pears, apples, and veggies into it for best results. If you love salsa, you better buckle up! This cranberry-infused ...

Bruschetta is one of life’s simple pleasures. The classic Italian dish features toasty bread piled high with juicy tomatoes, sweet basil and garlic-infused olive oil. And it’s one of the ...

Few films have a mouth-watering impact on audiences. The bruschetta scene from "Julie & Julia" is certainly one that warrants salivation. Bruschetta, pronounced brew-sket-taah, dates back to ...

Crunchy, salty crackers are an elite choice: Not only are they delicious by the handful, but they’re also the perfect accompaniment to other nibbles like hummus or cheese. But there are so many ...

Savory bruschetta scones are filled with spinach, feta cheese, sun-dried tomatoes, pine nuts and basil. You can cut them into classic wedge shapes or simply drop portions of dough onto a prepared ...