News

Wild Turkey & Russell's Reserve showed a reduction of 8.1% "due to a soft trend for Wild Turkey in its core United States ...
For the 25th anniversary of Something Wild, we share this archive episode from 2017, featuring former Outside/In host Sam Evans-Brown. Something Wild was in Sutton to track turkey vultures ...
Wild Turkey 101 is a legendary 101 proof straight rye whiskey and the distillery's flagship label. This is all you need to know about this time-honored classic.
Wild Turkey is bringing back a Kentucky bourbon that hasn’t been readily available in the U.S. for nearly 30 years. The Lawrenceburg distillery announced in early April that the cult-favorite ...
Back in 2020, the 17-year-old, cask strength Master’s Keep release of Wild Turkey Bottled in Bond had a sticker price of $175. Today, a significantly younger bourbon blend is $450.
Of the 5 different subspecies, the Eastern wild turkey has the largest geographical footprint, and it's the bird that most hunters east of the Mississippi River are after when they hit the ...
Wild Turkey does not always disclose the size of the yearly bottlings. Per Russell, they range from 10,000 to 25,000 bottles. Eddie Russell, Wild Turkey Distilling Company's Master Distiller ...
This is pretty much exactly what you’d expect it to be: The marriage between mature, 10-year-old Wild Turkey bourbon selected by Master Distiller Eddie Russell and select rum casks selected by ...
photo of wild turkeyWild turkey populations have increased from an estimated 450,000 in 1959 to an estimated 3.5 million in 1990. The wild turkey is found in all of the lower 48 states and Hawaii. In ...
The bag limit for the 2023 spring season is one bearded wild turkey. Hunters must possess a valid Ohio hunting license and spring turkey permit. Missouri: Shannon County ...
Regardless of the inception, turkeys are now sold in the millions each Thanksgiving, with both domestic and wild turkeys sitting central to the tradition. The National Wild Turkey Federation wrote in ...
The National Wild Turkey Federation wrote in a blog that turkeys were likely one of the first animals to be domesticated and raised for food in the Americas, with the Mayans domesticating turkeys ...