How to Cook a Ham with Pineapple and Brown Sugar Start by preheating the oven to 350 degrees. Remove the packaging from the meat and place it in an oven-safe casserole dish.

Remove rind of fat if any on the ham and score the skin. Boil the pineapple juice with the sugar, maple and spices to a thick syrup. Strain. Heat oven to 180oc and brush some of the glaze over the ...

Brown Sugar Pineapple Ham is a favorite in my family, and we make it every holiday season, filling the house with sweet and savory aromas. Start by preheating your oven to 350°F. Remove all ...