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The classic red and yellow arches may be iconic, but the landscape of fast-food design is undergoing a transformation. While efficiency remains key, restaurants are increasingly prioritizing ...
This practice directly helps the food value chain combat climate change, reduce food waste and support a circular economy. Truly sustainable packaging design considers the environmental impact ...
Zürich-based start-up Cradle is another. Using generative AI to help scientists design proteins for a variety of applications, from cultivated meat to enzymes for food safety, Cradle aims to do things ...
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