The chef further advised on how to make use of the stalk, explaining: "Just slice [the stem] into little slices, put it in the frying pan with some soy sauce, and there you have it." Broccoli ...

Skinny spears are fine for anything that requires ... the same as you would with a stalk of broccoli. Others advise leaving ...

Season the chicken with salt and pepper. While the chicken is searing, separate the stalk of the broccoli from the head and break the head into small florets. Trim any brown bits from the stalk ...

Broccoli can be cooked in many different ways ... to 200 degrees before cutting the broccoli florets from the thick stalks, leaving an inch or two of stalk attached to the florets, discarding ...