Cut the broccoli into bite-sized pieces. If not already prepped, dice the onion and grate the cheddar cheese. Cook the bacon and rest each strip on paper towels.

These salad recipes, from no-cook veggie salads to pasta and tuna salads to bean salads, are the most-saved on MyRecipes.

Ingredients: 1 pound asparagus (I like to use the thicker stalks for this) 6 strips of bacon. 1/2 cup chopped red onion (about half an onion) 1/2 cup shredded cheddar cheese ...

Sweet potatoes, quinoa and feta cheese make this autumn salad decidedly filling, but the honey-Dijon vinaigrette is hands-down our favorite part. Get the recipe 30.

The versatility of broccoli is limited only by one’s imagination. Here are recipes that use the cruciferous vegetable in burgers, strudel, stir-fry and more.

Ingredients: 1 cup quinoa; Salt and pepper to taste; Juice and zest of 3 lemons; 1/2 cup olive oil; 1/2 cup chopped dill; 1 cup chopped scallions; 1 cup chopped fresh mint ...

The feta is used in place of the more common goat cheese in a beet salad. At George Martin’s Grillfire in Rockville Centre, N.Y., the house salad consists of broccoli, carrots, tomatoes ...