Mix herbs, vinegar and a pinch of salt and pepper. Slowly whisk in olive oil until mixed well. The dressing is not going to emulsify. 4. Mix broccoli, beans, tomatoes and dressing. Season to taste.

Total time: 30 minutes Servings: 8 to 12 Note: Reserve half of the bean and wine mixture in Step 3 for use in the green chile and chicken stew, or add all of the bean mixture to the broccoli rabe ...