T his Smoked Brisket Chili Recipe In The Slow Cooker is the perfect leftover recipe! As much as I love to smoke meat it is almost always a given that I will have meat leftover. I mean you go big ...

Smoked Brisket Chili – The Ultimate Comfort Bowl. Posted: January 13, 2025 | Last updated: March 7, 2025 "Meat Church BBQ is your go-to spot for mastering Southern feasts with bold, smoky flavors.

Add brisket; brown on both sides. Sprinkle liberally with liquid smoke on both sides, then sprinkle with rib rub. Cover and bake to an internal temperature of 160 degrees, about 90 minutes.

Adam & Crystal Barnes from Southern Spoon shared the recipe for Smoked Brisket Chili. They were the winners of the 2023 Judges’ Choice at Our Kids Soup Sunday. Chili Recipe: 1/2 c Yellow Onion ...

Makes 8-10 servings. Recipe is by Teresa B. Day. 1 tablespoon cumin 1 tablespoon chili powder 2 teaspoons smoked paprika 1 teaspoon garlic powder 1 teaspoon kosher salt 1 teaspoon black pepper 5 ...

City Barbeque is wrapping up 2023 with a brand-new shareable and the return of a barbeque classic. The fast-casual brand has launched Smoked & Fried Chicken Wings for the first time, and it welcomes ...

5 Tasty and Simple Leftover Brisket Ideas: Tacos, Chili, Nachos and More. Alexandria Brooks. Sat, October 5, 2024 at 12:07 PM UTC. 3 min read.

The brisket chili is a classic thick, hearty chili made with brisket, five different chilis, and black beans. It is topped with sour cream, cheddar cheese, and pickled jalapeños.