News

Explore the best bourbons of 2025 so far—award-winning bottles from Kentucky legends to craft stars, all crowned at top global spirits competitions.
How hard-to-find bourbons, like Eagle Rare and E.H. Taylor, have made a visit to the Buffalo Trace Distillery a must for ...
Many bourbon enthusiasts take great pride in showing off their collections, and the more rare the bottle, the more buzz it ...
Bourbons Bistro in the Clifton neighborhood restaurant marks 20 years in business. Here's what you missed at the Courier ...
Brough Brothers Distillery and Kentucky State University have partnered to bring a new bourbon collection to life, backed by scientific research.
Marian McLain is named after Jefferson’s founder Trey Zoeller’s eighth-generation Revolutionary War-era grandmother, a woman ...
The Courier Journal's next At the Table dinner takes place at Bourbons Bistro on Frankfort Avenue and features a 3-course ...
America’s River Roots Festival will bring a celebration of food, music and culture to both sides of the Ohio River in honor ...
American single malt is defined as a type of whiskey that is mashed, distilled, and aged in the U.S., is made from a fermented mash of 100% malted barley, is stored in oak barrels which can be ...
American single malt is defined as a type of whiskey that is mashed, distilled, and aged in the U.S., is made from a fermented mash of 100% malted barley, is stored in oak barrels which can be ...