Add olive oil, garlic and bok choy, and sauté until greens wilt and release their liquid, 4–5 minutes. Push greens to the side and add butter to pan along with soy sauce.

Add the soba noodles and cook for 3 to 4 minutes or until just al dente. Add the sliced bok choy to the boiling water and immediately drain in a colander. Allow to cool to room temperature.

Asian fusion pop-up Bok Choy Boy kicked off 2023 with a new residency at Avondale taproom Charles Towne Fermentory. “I think that having a permanent food option here in this neighborhood just ...

4 cups sliced bok choy Salt Freshly ground pepper Place noodles and 1/2 cup water in a microwave-safe bowl. Cover and heat on high 2 minutes. Stir and heat on high 2 more minutes. Let stand, covered.

This stir-fried dish mixes pechay and egg noodles for a light but filling meal. Flavored with garlic and simple seasoning, it ...

Use tongs to transfer the noodles to 4 deep soup bowls. Stir the remaining ingredients into the broth; cover and cook for 2 minutes or until the bok choy is crisp-tender.

Add noodles; cook just until tender, 5 to 8 minutes. Drain and transfer to a large bowl. Add 1 tablespoon sesame oil and toss to coat. Set aside.

Bok Choy Boy’s katsu sandwich Bok Choy Boy’s Dan Dan noodles have also been a hit at recent pop-ups, Sison said. “Our Dan Dan noodles are our staple.

The book features some 300 ‘‘quick-from-scratch'' recipes, all ready in less than 60 minutes, and some in even less time than that, ranging from soups and salads to desserts.