This is a great recipe to try when you don ... add 1-2 tablespoons crushed red pepper. – Let crackers stand for at least 24 hours for the best flavor. If you can’t resist you could eat ...

This easy homemade graham cracker crust the perfect base for so many delicious desserts! Skip the store bought crust and whip ...

My first taste of rempeyek - savoury Indonesian crackers - was the best. They had been made by ... so I decided to make my own. The recipe took a long time to develop because I couldn’t get ...

Transfer to pastry bag. Line cookie sheet with foil. Arrange twelve Ritz crackers on cookie sheet and pipe about 1-inch of filling on top of each cracker. Top with additional twelve crackers and ...

Add egg and mustard and mix well. Add the onion mixture, cracker crumbs and pepper; mix to combine. Shape in to 6 patties, about 1/3 cup each. Heat canola oil in same skillet, enough to come up 1/ ...