If you're making moules marinières at home, the most important thing is to remove the shells from the pan as they open, so that they don't overcook.

A 2022 Food & Wine Best New Chef, ... “I lean toward an ice-cold bottle of Champagne,” says Shepherd. ... The idea that seafood can’t pair with red wine is too general, ...

The Jean Lafitte Seafood Fest is the place for the full Louisiana experience in one weekend, May 30 – June 1, featuring music by Waylon Thibodaux and others, delicious local seafood and more.