For beef in gravy, you'll need: To finish the dish, you'll need: Wide egg noodles are great in this recipe. If you don't have egg noodles on hand, try serving the beef over polenta, grits ...

Fork-tender beef, plump mushrooms and sweet onions simmered in a satiny, savory gravy and spooned over buttered egg noodles, when it comes to classic beef Stroganoff, there are many versions ...

Line 2 plates with paper towels. Heat 2 tablespoons of the oil in an 8-inch cast iron pan or non-stick pan over medium heat. Add half of the noodles and spread them around evenly.

Grill the beef skewers over a medium-hot fire for 1 to 2 minutes per side for medium-rare meat. Arrange the skewers over the noodles and sprinkle with the peanuts.

We have your Rx whether you’re looking for a topping for mashed potatoes, turkey, biscuits, or beef. Turkey gravy ... you can spoon the luscious creamy gravy over both the hot mashed potatoes ...

This recipe uses lean beef and yogurt, both of which are in ... Taste and season with salt and pepper. Serve over noodles, garnish with herbs and top with grated Parmesan, if desired.

I like serving the Salisbury steak with mashed potatoes or buttered egg noodles ... to make the gravy. Add the beef patties. Cook until golden brown, about three minutes. Turn over and cook ...

A restaurant in the shadow of the Manhattan Bridge serving hand-pulled noodles bobbing ... this brisket and gravy situation could be equally at home over a pile of mashed potatoes.) ...