Craving something that tastes like summer in Greece? These Greek-style pita pockets are packed with flavor and deliver a balanced mix of spice, freshness, and creaminess in every bite. Juicy beef ...

Middle Eastern arayes, pita pockets filled with ground meat, are packed with flavor and easy enough to get young cooks in on the prep. Make them for a weeknight family dinner. Season ground meat (lamb ...

Spread 2 tablespoons of the horseradish sauce inside each pita pocket. Layer in the roast beef, lettuce leaves, tomatoes and red onion. MNSaveRecipe(); Slightly adapted from a “Panera Bread Cookbook” ...

Check out this cool idea for a warm, summer evening dish. Cut corn from cob. Bring small saucepan of water to boil. Add corn. As soon as water returns to boil, drain. Mix corn with tomatoes, vinegar, ...

I wrote about Pita’s original location in Brockport last year, but not everyone gets out that way. With Pita’s new College Town location, you don’t have to. Need a news break? Check out the all new ...

Burgers are standard cookout fare, and while there’s nothing wrong with the classic interpretation, it can be fun to mix things up with contrasting flavors and textures. Rather than serve your burgers ...

It’s a humble little sandwich with a funny-sounding name: a portmanteau that sounds like what happens when you smash its two main ingredients — shawarma and falafel — into a pita pocket. Dressed with ...

Burgers are standard Labor Day fare, and while there’s nothing wrong with the classic interpretation, it can be fun to mix things up with contrasting flavors and textures. Rather than serve your ...

Watermelon ice is a perfect dessert to finish off this intensely flavored dinner menu for the waning days of summer. The ice is easy to make and its main ingredient is inexpensive at this time of year ...