The Nature Conservancy and the World Wildlife Fund are among the world’s largest environmental groups, reporting $9 billion ...

It gives global suppliers a breather from the prospect of trade curbs. Read more at straitstimes.com. Read more at ...

Carbon opportunity cost increases carbon footprint advantage of grain-finished beef. PLOS ONE, 2023; 18 (12): e0295035 DOI: 10.1371/journal.pone.0295035 ...

The cattle population has suffered in recent years, and a local farmer says natural causes have played a large role in this ...

STK, a modern steakhouse chain with locations across the U.S. and abroad, offers Japanese A5 Wagyu, Australian Wagyu, and Argentinian beef alongside its domestic selections. These premium cuts are ...

As the country continues to grapple with shrinking herds, experts say prices could continue to rise through 2025 and beyond.

Why are beef prices so high? People are seeing rising costs in stores, prompting questions and complaints about the cost of ...

Here are the five most common myths he hears about the sustainability of beef, busted. Myth #1: Cattle are a top producer of greenhouse gas emissions. It’s no secret that cows burp a lot.

The U.S. cattle herd is at a 70-year low, and cows are heavier than ever. It's changing the beef supply chain.

Content by Virginia Beef Council. This fifth-generation farming family is responsible for the day-to-day care of a food source that sustains a beef industry, and represents the second largest ...

The new school year for District 51 is right around the corner, but the prices of beef are affecting the nation. Will this be ...

Maury County beef farmers continue to face the hardships of increasing land values, despite having a thriving beef industry.